Ask the Professionals: Natalie Pontikes ’20 at WWOOF (World Wide Opportunities on Organic Farms, or Willing Workers on Organic Farms)
Student Question 1. What drew you to WWOOFING and how did you know it was the right fit post-graduation from SLU?
Like many recent graduates, I felt the weight of COVID interfering with job opportunities. Though my plan was to start working full time immediately after graduation, I struggled with finding a job that was dependable and secure throughout the pressures of the pandemic. After some time trying several paths and re-centering at home for a while, I decided that creating a WWOOF account and finding a host farm was the perfect thing to do for a few months until I could find a full time job and place to live. I felt a strong urge to travel and visit new places, but of course this year has not been ideal for travel. WWOOF allows people of all backgrounds the chance to see different places in the world. I have a major in Environmental Studies, taken many classes on agriculture, interned on a dairy farm, and completed the Adirondack semester. All of these factors have placed WWOOF on my radar for some time. This year provided me with the perfect time to follow up with it.
Student Question 2: What advice would you give to students interested in work pertaining to organic farming and sustainable practices?
It is definitely wise to learn what you can about organic and sustainable farming before you decide to wwoof. All too often, people will take advantage of the work trade and slack off on responsibilities. Empathy and respect for your host and all farmers is crucial. Be prepared to work harder than you expect, and live in rustic accommodations. Overall, genuine interest in farming, work ethic, and kindness will get you far!
Student Question 3: How did your four years at SLU prepare you for your current work endeavor?
My major and the Adirondack semester prepared me tremendously for this experience. Learning how to live minimally and in an intentional community is critical for this type of work. Many of my classes focused on farming and farmers themselves. This opened so many doors to new farming practices to learn and pursue.
Student Question 4. Any general advice for students looking for work amid the Covid-19 pandemic?
Take a breath, and know that there is not as much rush to begin a career as you think there is. I put too much pressure on myself, and ended up feeling disappointed with my lack of career success. Life is long, and it is never too late to start in a new work direction. I would say it is most important to gain experience in a few different areas and really learn your likes and dislikes in your first years post-grad. Be honest with yourself and think twice about a career that won’t bring you joy!
– Natalie Pontikes ’20
Bachelor of Arts, Environmental Studies and English