Established in 1911 at St. Lawrence University
Established in 1911 at St. Lawrence University
Browsing Tag

cooking

Feel the Beet: The Glory of Beans

The winter is a tough time for veggies. Oftentimes, we at the Green House need to turn to a trusted friend to provide a nutrition and protein-packed meal for our nightly dinners: beans! Beans come in all shapes and sizes, from pinto to red…
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